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Rabu, 28 Oktober 2015

Download Caraka-Samhita. Traité d'Ayurveda - Volume I: Le livre des Principes (Sutrasthana) et le Livre du Corps (Sharirasthana) (Collection

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Caraka-Samhita. Traité d'Ayurveda - Volume I: Le livre des Principes (Sutrasthana) et le Livre du Corps (Sharirasthana) (Collection

La Caraka-Samhita (Collection de Caraka) est le texte fondateur de l'Ayurveda, le plus ancien systeme de sante concu en Inde ancienne par les brahmanes sanskrits a l'aube du premier millenaire. L'Ayurveda, qui aujourd'hui est une medecine douce parallele a la medecine scientifique, etait alors a la recherche de la sante, de la longevite et meme de l'immortalite. Loin de chercher a echapper au monde comme les adeptes du Yoga ou du Bouddha, ses concepteurs desiraient la plenitude du corps et de l'esprit dans ce monde-ci. L'Ayurveda des origines est ainsi tres eclairant sur la maniere dont l'homme etait pense anciennement dans le monde brahmanique. Certes, la Caraka-Samhita est un ouvrage de medecine ancienne et traditionnelle mais, pour le lecteur contemporain, c'est d'abord une uvre ou s'exprime fortement la conscience d'une autre humanite.

  • Sales Rank: #6575641 in Books
  • Published on: 2011-12-31
  • Original language: French
  • Number of items: 1
  • Dimensions: 9.40" h x 1.70" w x 6.40" l, 2.80 pounds
  • Binding: Paperback
  • 744 pages

About the Author
Indianiste, védisant, grammairien et philologue, Michel Angot a travaillé en Inde et a appris auprès d'érudits (pandits) la récitation du Veda et la grammaire traditionnelle. Il a enseigné le sanskrit et la littérature sanskrite à l’université de Nanterre (Paris-X puis à l’Inalco. Membre du Centre d’études de l’Inde et de l’Asie du Sud (CEIAS), il anime un séminaire sur la notion de délivrance dans les philosophies brahmaniques et bouddhistes à l’EHESS.

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Kamis, 22 Oktober 2015

Free Ebook Business Analysis Valuation: Using Financial Statements (5th Edition) [Paperback]By Krishna G. Palepu

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  • Sales Rank: #354669 in Books
  • Published on: 2012
  • Binding: Paperback
  • 336 pages

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Selasa, 20 Oktober 2015

Download Ebook Retail Management A strategic ApproachBy Joel Evans Barry Berman

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Retail Management A strategic ApproachBy Joel Evans Barry Berman

  • Sales Rank: #5227931 in Books
  • Published on: 2004
  • Format: Import
  • Original language: English
  • Number of items: 1
  • Dimensions: 11.10" h x 1.50" w x 8.82" l,
  • Binding: Textbook Binding

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Sabtu, 17 Oktober 2015

Ebook Sequence Knitting: Simple Methods for Creating Complex Reversible Fabrics

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Review

In Sequence Knitting, Cecelia Campochiaro reveals the algorithms that underpin the texture of our knitted fabrics and distills a fascinating investigation into the simplest of principles, offering us the definitive book of one-row patterns. Lavishly illustrated and beautifully presented, her compelling discovery has us reaching for yarn and needles to test her formula for ourselves or to cast on one of the many intriguing projects she proposes. --Catherine Lowe, Designer, teacher, author of The Ravell d SleeveSequence Knitting introduces a very simple knitting concept. One is then lead into a scientific method of researching, analyzing, classifying and finally producing finished pieces of such exquisite quality that it is hard to believe they came from that original simple concept. Cecelia Campochiaro has produced a knitting book that is sure to become an enduring classic and the endless amount of ideas to come from this book are yet to be realized. I can t wait for the knitting world to embrace it. --Nancy Marchant, Author of Knitting Brioche and Knitting Fresh Brioche

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About the Author

Cecelia Campochiaro is a knitter who lives and works in Silicon Valley. Sequence Knitting is her first publication outside the sciences. She grew up in a family of artists and has been knitting since she was 12.

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Product details

Hardcover: 387 pages

Publisher: Chroma Opaci; First edition (March 31, 2015)

Language: English

ISBN-10: 0986338109

ISBN-13: 978-0986338106

Package Dimensions:

11 x 10.4 x 1.2 inches

Shipping Weight: 3.8 pounds (View shipping rates and policies)

Average Customer Review:

4.3 out of 5 stars

101 customer reviews

Amazon Best Sellers Rank:

#66,767 in Books (See Top 100 in Books)

If you like textured knitting, like to be somewhat experimental in your knitting, and like to knit scarves, shawls, and hats, this book is for you. Yes it’s expensive, but with this book and my stash, I’ve got Christmas covered. I anticipate many happy hours of experimentation, discovering how different sequences pair with various yarn textures, colors, and weights, and ending up with beautiful, unique hand knits.Don’t let the technical look of the book put you off. Just look at the methods on p. 5, look at the pictures to pick a texture, and dive in. You will quickly understand the basic concept. The book is copiously illustrated with swatches that will be helpful and time-saving guides to experimentation. While the basic idea is simple, I am very happy to own the book and have it for reference.The book has illustrated patterns with that use a variety of yarns and also colorwork. It contains scarf, shawl, and hat patterns (see thumbnail photos of patterns at the end of the book.) It also gives very helpful basic information on working with color and variegated yarns. It covers how to use the method beyond rectangles, but I haven’t gotten there yet.One note on buying the book. I had it on order at Amazon for months, and figured it wasn’t available yet. Then I discovered the book was available, but at about twice the price of my Amazon order. Fortunately, I happened to spot the book in a high-end knitting shop I visited while traveling. After looking at it, I quickly decided it was worth the price to me, but it costs enough that I was hesitant to purchase sight unseen. My understanding is that the book is being sold through LYS and bookstores, rather than directly by Amazon. I understand the sentiment and applaud it, but it does make life difficult for those who don't live in a large city and want to see a book in person before spending $60.

This book had great potential, and obviously a lot of work went into the prose, but the illustrations were terrible. I agree with the comments about the poor quality of the sample photos. Although the cover photo is in color and beautiful, as are a (very) few of the photos inside, the very numerous remaining photos required to show the sample stitch patterns are a let down. They are a sepia brown shade and the stitch definition is almost impossible to discern. I suggest buyers take the time to inspect the book in person before ordering online. In my opinion, the author should not have allowed this to go to mass printing with photos that look like these, especially at the price she is retailing this for.

I made a couple scarves with the 1-row sequence knitting and loved them. The violet/black scarf has mistake ribbing, which I really like. Now I'm working on a shawl using a serpentine stitch pattern that is aesthetically reversible. The patterns are easy to do but look more complex than they are.

Many of the patterns can be improvised from a stitch dictionary, although the serpentine concept may be new. But really, knitting has been around for so many hundreds of years, not much is truly new. The yarn choice for the swatches was tragic. It is too fuzzy and heathered, rather than a solid color. And the swatches didn't appear to have been blocked. As a result most of the broken ribbed patterns looked identical and the other patterns looked like the same swatch of Berber carpet. Overall the book is overly complicated and repetitive, poorly presented and extremely expensive for what you get. There is one pattern I like and will make a scarf from it. The other stitch patterns I'll just have to knit up myself to see what they look like. Maybe the author will redo the swatches with plain, high stitch-definition solid yarn for a revised edition, but somehow I doubt it will happen.Addendum: I tried to make the serpentine herringbone scarf in the book and once I looked at the pattern carefully I realized that it doesn't match the photograph of the finished scarf. Very disappointed as the serpentine method will not give the desired result. I don't know what pattern the author used as I could not find it in the book. So I worked out a herringbone pattern that was not a serpentine pattern but was very easy to remember; however, it did require me to be able to "read" my knitting and follow a chart.Honestly, if you really can't see the subtlety of the pattern in "garter rib" or so many of the broken rib stitches in the book, it's really not worth the effort to throw the yarn back and forth every two or three stitches. And as I looked at this book carefully I realize how this book takes an exciting creative art and makes it sooo boring; just a series of repetitive knits and purls ad nauseum and the only way the patterns will be visible is with very plain yarn. If your brain does a hiccup and accidentally you "knit 9, purl 2 instead of knit 10, purl 2" it may be a very long time before you detect the error and it will be very annoying to fix all of the incorrect stitches once you do. Maybe the ideas area better for machine knitting than hand knitting. I am not a knitting robot. I am returning this book. Maybe I will buy it again if it ever comes out in paperback, as the price is way too high as it is.

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Minggu, 27 September 2015

Download IntentionomicsBy David Penglase

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  • Sales Rank: #4740843 in Books
  • Brand: Brand: BookPal
  • Published on: 2012-03-01
  • Original language: English
  • Number of items: 1
  • Dimensions: 9.02" h x .40" w x 5.98" l, .57 pounds
  • Binding: Paperback
  • 188 pages
Features
  • Used Book in Good Condition

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Kamis, 10 September 2015

Get Free Ebook Set of Six Blackjack Basic Strategy Cards

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Set of Six Blackjack Basic Strategy Cards

About the Author

Kenneth R Smith is a blackjack tournament expert who has appeared on nearly every televised event in that field. He has written for magazines including Blackjack Confidential, Blackjack Insider, and All In. Kenneth lives in Hattiesburg, Mississippi with his wife Jan and son Matthew. His BlackjackInfo.com website has delivered free blackjack strategy advice since 1998.

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Product details

Cards: 12 pages

Publisher: Bayview Strategies, LLC; 1st edition (September 14, 2012)

Language: English

ISBN-10: 098211916X

ISBN-13: 978-0982119167

Package Dimensions:

3.1 x 2 x 1 inches

Shipping Weight: 0.3 ounces (View shipping rates and policies)

Average Customer Review:

4.1 out of 5 stars

24 customer reviews

Amazon Best Sellers Rank:

#93,230 in Books (See Top 100 in Books)

We took these on a trip to Vegas and did use them on several different tables. They are small but was still able to read them. If you are unsure the best way to play a hand, these are awesome.

These are great if the casinos allow you to use them. I want to play perfect BJ strategy and these help on those rare questionable calls. It's good for beginners as well as those who like to play but do not play often.

Used these and won at the cruise casino!

A helpful cheat sheet as soon as you can decipher the cheat sheet itself.

Information is good if you use magnifier

learn and win

A great, inexpensive add-on purchase for a blackjack party I was hosting. It made the newbie players more confident. Only downside was the cards include recommending when to surrender, which was a concept that added complexity.

Exactly as described

Set of Six Blackjack Basic Strategy Cards PDF
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Set of Six Blackjack Basic Strategy Cards PDF

Set of Six Blackjack Basic Strategy Cards PDF

Set of Six Blackjack Basic Strategy Cards PDF
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Kamis, 03 September 2015

PDF Ebook Cooking with Nonna: Celebrate Food & Family With Over 100 Classic Recipes from Italian Grandmothers, by Rossella Rago

PDF Ebook Cooking with Nonna: Celebrate Food & Family With Over 100 Classic Recipes from Italian Grandmothers, by Rossella Rago

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Cooking with Nonna: Celebrate Food & Family With Over 100 Classic Recipes from Italian Grandmothers, by Rossella Rago

Cooking with Nonna: Celebrate Food & Family With Over 100 Classic Recipes from Italian Grandmothers, by Rossella Rago


Cooking with Nonna: Celebrate Food & Family With Over 100 Classic Recipes from Italian Grandmothers, by Rossella Rago


PDF Ebook Cooking with Nonna: Celebrate Food & Family With Over 100 Classic Recipes from Italian Grandmothers, by Rossella Rago

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Cooking with Nonna: Celebrate Food & Family With Over 100 Classic Recipes from Italian Grandmothers, by Rossella Rago

About the Author

Rossella Rago is the host of the popular web TV series Cooking with Nonna (www.cookingwithnonna.com). For each episode of the show, Rossella invites an Italian-American nonna to cook with her and share traditional Italian recipes and fond memories of her childhood in Italy. Rossella, a graduate of St. John’s University, has traveled the country and performed cooking demonstrations in numerous cities across the United States with local nonne as her partners. Rossella spent her childhood in the kitchen with her maternal Nonna Romana, learning the long legacy of recipes from Puglia passed down through the generations. Launching Cooking with Nonna TV has allowed Rossella to expand her culinary expertise to much of the rest of Italy too. Rossella, together with her mother and her Nonna Romana, won the “Italiano Battle” episode of the Food Network's 24 Hour Restaurant Battle in 2010. She is the author of Cooking with Nonna and Cooking with Nonna: A Year of Italian Holidays (Race Point Publishing, 2017 and 2018). Rossella lives in Brooklyn, New York.

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Product details

Hardcover: 248 pages

Publisher: Race Point Publishing (March 15, 2017)

Language: English

ISBN-10: 1631062948

ISBN-13: 978-1631062940

Product Dimensions:

8.8 x 1.1 x 11.1 inches

Shipping Weight: 2.4 pounds (View shipping rates and policies)

Average Customer Review:

4.7 out of 5 stars

261 customer reviews

Amazon Best Sellers Rank:

#30,913 in Books (See Top 100 in Books)

I'm Italian American, an avid home cook, and a big fan of Rossella's Youtube show, so I was very excited about this cookbook. I really wanted to wait to try some of the recipes before writing my review, so now that I've spent some time with the book I can make an informed opinion.The Good:The format and the sentiment really resonate with me and I was happy to add another book to my shelf. Most of the recipes I've tried are very logically laid out, so I don't have to wait very long in between steps and each step flows into the next. All the flavors have been very tasty, and onlya few have ingredients that are not easy to find in my area. I LOVE the stories of each nonna, that was half of the appeal of the book to me. The first recipe I made, the Sausages and Peppers, were perfect. It's definitely a keeper, so great for weeknights and dead simple.The not so good:The next one I tried, the spinach and rice pie, started to reveal some of the editing issues the book has. For example, the recipe calls for three eggs, separated, but then only tells you what to do with two of them (and they didn't need to be separated). It ended up delicious in the end, but I had to fill in the gaps with my intuition.This is not the only time an issue like this has arisen. I've had to improvise with a couple of the recipes in order to get them finished, but whether or not the problems only occur in my kitchen (i.e., an inaccurate oven) I cannot say for certain.Overall, there is a diversity of recipes in here that I will continue to explore and eagerly await to try, but for the future in case there are further editions I wanted to let the editing problems be known so they can be fixed and truly make this a perfect book.

I've been following Cooking with Nonna on FB for a while and jumped at the chance to get a cookbook. I have already made several of these recipes and they were delicious! I look forward to making many more that I haven't had since my childhood. Family recipes get lost over the years and this is a great opportunity to make favorites. This is a high quality cookbook with beautiful pictures. I would highly recommend it.

This is an impressive, hardbound book with paper jacket, hate to get it splashed and splattered while I use it! Made the Lentils with Pasta, I've made lentil soup before, but this was more of a side dish to eat with a fork, it was a nice alternative. Made the Sausage & Peppers tonight for ease, the picture drew me in. I additionally added sliced garlic and red pepper flakes (I couldn't help myself). I'd make a note though that the when directions say to brown the sausage and remove from pan to add back later, make sure you cook it through before removing, bc directions say only 'to brown' it. This is important bc the added 5 mins cooking at end will not be long enough to cook the sausage enough. Just sayin'. We ate this on top of crunchy, hot Italian bread with a sprinkle of melted mozz on top, placed under the broiler. Made the marinated peasant-style zucchini, great side dish or antipasto. It's a simple make-ahead recipe you can do overnight, good for holiday table or company entertaining. Eaten at room temp. It looks just like the picture of the recipe. I like that the authors of this book have put all weights on their list of ingredients. I like to weigh my flour and other similar ingredients. It's given in cups, ounces, milliliters, and grams. I use my digital scale constantly, as it's the only way to cook using many ingredients bc weight is consistent, measurements aren't. Thanks to the authors for paying attention to that! Lovely pics abound, however I only wish more pics were in here of items that are hard to visualize rather than common ones such as eggplant parm and spaghetti and meatballs and such. A bread recipe caught my eye that is made and twisted and further turned into a 'pinwheel' it says... and another recipe Eggplant Purses, both unusual recipes that I wish had an illustration to see. Also, there's a Jam-Filled Olive Oil Cookie recipe that has no illustration either, and it would be helpful to see how it is appears after assembly of making and using a fresh cookie dough rolled out and stuffed with jam. I have plenty of jam around I can use as I am a canner, so I'll have to try it, sight unseen, and hope for the best. There are some homemade pastas, with and without eggs (good to have in case you have egg allergies), and a Sicilian pizza. The Seafood Beatrice looks lovely, (bc there's a photo to see!) also the Sicilian Milk Pudding, looks creamy but in a form you can cut like a cake, and breads, and more. I have about a good dozen or more pages tagged for immediate consumption!I'd also like to add as a sidenote, as others have alluded to, that the stories within the pages here of all of the Nonne are heartwarming, especially that of Nonna Romana, Rosella's nonna, whose life story is unbelievable and should be shared. It is a story worthy of the big screen, what an inspiring life story indeed. I can see why these recipes have so much soul.Update: 4/7/17: Made the Sicilian Milk Pudding, easy and tasty, like rice pudding w/o the rice, but took only 10 mins from start to finish. I didn't have ladyfingers to assemble it into a 'pie' so I poured into ramekins as recipe suggested. I also made the Artichoke Pie, I love all things artichokes. The topping was unusual, not just the usual scattering of seasoned, oiled bread crumbs before baking. You could use other veggies with this too, brussels sprouts for example. The house now has a fragrance of parmesan cheese. I halved these recipes to test it out, they are both keepers.Update 4/30/17: Made the stuffed mussels, excellent and looks just like the illustration. The 'batter' was just that, a batter, using eggs. (I used only one). Used to using just plain bread crumbs w/seasonings, this was a novel twist for me. Will make them for apps on Mothers' Day!

The book has some great recipes, but I suppose I expected a little more.The one recipe I was particularly interested in, Taralli, could have been written a little better with clearer explanation as what to do and when. I had made Taralli before so I had a little knowledge of what I was doing, but for someone who hadn't, I think it would be a bit difficult to follow. Otherwise the book has some great recipes.

What a great cookbook! I have waited a very long time for this book! I have followed Rossella Rago and made many of her recipes! It's so nice to have many of them in one book! All I can say is...you will not be disappointed! Thanks Rossella for making this Nonna very happy! mangiare ed essere felici

I'm American and married to an Italian man. This book has been an amazing tool in teaching me how to make popular dishes his mom makes (only she doesn't have recipes), and he has absolutely loved every single dish I've made. I even had my mother in law look over it and she was pleasantly surprised to see a lot of her favorites in there prepared very similar to the way she prepares them. Thank youuuu Rossella Rago for making the process of learning a new culture that much easier.

This cookbook is absolutely amazing! If you grew up in an Italian neighborhood or had Italian friends but did not have an Italian Nona this is your new Bible! It has everything you could imagine that you would want to make for your family and friends! The recipes are easy to follow and are just basic home made Italian meals that you would've had at a friends house when you were growing up! I love all of known as videos and she is my go to source anytime I want to make something that I am not sure of how to make. It is authentic homemade Italian! Rosella, thank you forMaking this cookbook!!! Love you both!!!

Cooking with Nonna: Celebrate Food & Family With Over 100 Classic Recipes from Italian Grandmothers, by Rossella Rago PDF
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Cooking with Nonna: Celebrate Food & Family With Over 100 Classic Recipes from Italian Grandmothers, by Rossella Rago PDF

Cooking with Nonna: Celebrate Food & Family With Over 100 Classic Recipes from Italian Grandmothers, by Rossella Rago PDF

Cooking with Nonna: Celebrate Food & Family With Over 100 Classic Recipes from Italian Grandmothers, by Rossella Rago PDF
Cooking with Nonna: Celebrate Food & Family With Over 100 Classic Recipes from Italian Grandmothers, by Rossella Rago PDF
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